Place all ingredients into an appropriately sized container in the order listed. A 1/2 gallon glass mason jar works well for this recipe. Place the immersion blender blades on top of the ingredients, pressing down slightly. Start the blender on its lowest speed, then quickly increase to its highest speed. Move the immersion blender around, including up and down, to blend the ingredients for approximately 1 minute or until desired consistency is achieved. Pour mixture into prepared Popsicle molds, insert sticks and freeze until solid, about 6-8 hours. Remove and enjoy.