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Step 1
Preheat the oven to 350°F.
Step 2
Place cupcake liners in each of 24 regular-size muffin cups in a cupcake pan.
Step 3
In a large mixing bowl combine the cake mix and orange Crush soda until smooth, about 2-3 minutes. Scrape the sides of the bowl.
Step 4
Pour batter into muffin cups about ¾ full.
Step 5
Bake 15 to 18 minutes or until a toothpick inserted in the center comes out clean.
Step 6
Remove from oven and let cool in pan for 10 minutes. Remove cupcakes from the pan and let continue cooling on a cooling rack.
Step 7
In a medium bowl combine butter and confectioners sugar, one cup of sugar at a time. Add in orange jello, orange Crush soda, and vanilla and mix until smooth.
Step 8
Frost cupcakes and decorate as desired.