Orange-Glazed Meatballs

Name: Orange-Glazed Meatballs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 package (22 ounces) frozen fully cooked angus beef meatballs; 1 jar (12 ounces) orange marmalade; 1/4 cup orange juice; 3 green onions, chopped, divided; 1 jalapeno pepper, seeded and chopped

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 20

Cost: $0.88 /serving

Author : Taste of Home

Ingredients

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1 package (22 ounces) frozen fully cooked angus beef meatballs1 jar (12 ounces) orange marmalade1/4 cup orange juice3 green onions, chopped, divided1 jalapeno pepper, seeded and chopped

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Instructions

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Prepare meatballs according to package directions. , In a small saucepan, heat the marmalade, orange juice, half of the green onions and the jalapeno., Place meatballs in a serving dish; pour glaze over the top and gently stir to coat. Garnish with remaining green onions.