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Export 6 ingredients for grocery delivery
Step 1
Separate 10 cookies, crush or chop and set aside.
Step 2
Crush the remaining cookies into fine crumbs and combine with the melted butter. Firmly press into a 13×9-inch pan. Set aside to cool.
Step 3
With a stand or hand mixer, blend the pudding mix, milk and cream cheese until smooth and creamy. Pour onto prepared crust.
Step 4
Next add a layer of whipped topping. Top with reserved crushed cookies. Cover and refrigerate 4 hours or until set.
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