Our Staple Kale Salad (with cranberries + feta!)

Step 1

Tear kale into bite-sized pieces (making sure to remove the thick part of the stem). Wash, then spin dry.

Step 2

In a large bowl, massage the kale with clean hands for 1-2 minutes, until soft and bright green.

Step 3

Add the feta, cranberries and almonds.

Step 4

Shake together vinaigrette ingredients. Add to salad and toss. Serve immediately.