Outback Steakhouse Fried Mushroom Recipe

Name: Outback Steakhouse Fried Mushroom Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 8 oz whole fresh button mushrooms; ½ cup whole wheat flour; ½ tsp salt; ½ tsp black pepper; ¼ tsp dry mustard; ¼ tsp paprika; ½ cup buttermilk; for deep frying vegetable oil

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Cost: $8.51 /serving

Author : Andrea

Outback Steakhouse Fried Mushroom Recipe

Ingredients

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Instructions

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Step 1

Combine whole-wheat flour, dry mustard, paprika, black pepper, and salt in a large ziplock bag. Alternatively, you can use a regular bowl or a paper bag when mixing the ingredients.

Step 2

Place the buttermilk in a bowl. Dip the mushrooms at a time.

Step 3

Place the mushrooms in the bag with the mixture.

Step 4

Shake the bag to coat the mushrooms.

Step 5

Heat 2 to 3 inches of oil in a deep fryer or saucepan at 375 degrees F.

Step 6

Fry several mushrooms at a time until they turn golden brown on all sides.

Step 7

Serve immediately and enjoy!