4.7
(3)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Cut up the chicken into 6 pieces (2 legs/thighs, 2 breasts, 2 wings)
Step 2
Place in a large bowl and cover in jerk marinade. Turn the chicken around to make sure that all the pieces are coated. Cover the bowl with plastic wrap and place in th fridge for a minimum of 1 hour.
Step 3
Preheat oven to 375F and place chicken pieces on a baking sheet.
Step 4
Bake in the oven for 1 hour or until the chicken is cooked through and the internal temperature reaches 165F
Your folders

169 viewsallrecipes.com
4.5
(274)
1 hours, 25 minutes
Your folders

247 viewssweetandsorrel.com
4.6
(14)
60 minutes
Your folders

339 viewsbettycrocker.com
4.5
(769)
Your folders

166 viewsorchidsandsweettea.com
5.0
(6)
35 minutes
Your folders

596 viewscookingclassy.com
4.9
(32)
50 minutes
Your folders

813 viewsdelish.com
4.2
(10)
Your folders

286 viewscooking.nytimes.com
5.0
(637)
Your folders

358 viewsbonappetit.com
3.8
(77)
Your folders

322 viewsbeautyandthefoodie.com
4.8
(12)
72 minutes
Your folders

317 viewsfoodfolksandfun.net
5.0
(8)
30 minutes
Your folders

2960 viewsjocooks.com
4.4
(2.8k)
35 minutes
Your folders

2125 viewsrecipetineats.com
5.0
(1.9k)
18 minutes
Your folders

298 viewscrazyforcrust.com
3.7
(3)
40 minutes
Your folders

545 viewssavorytooth.com
4.9
(29)
25 minutes
Your folders

616 viewsspendwithpennies.com
4.9
(113)
22 minutes
Your folders

238 viewsdelish.com
5.0
(12)
Your folders

612 viewssavorynothings.com
5.0
(1)
35 minutes
Your folders

207 viewsbonapeti.com
5.0
(1)
20 minutes
Your folders

272 viewsveenaazmanov.com
5.0
(36)
30 minutes