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Cut up the chicken into 6 pieces (2 legs/thighs, 2 breasts, 2 wings)
Place in a large bowl and cover in jerk marinade. Turn the chicken around to make sure that all the pieces are coated. Cover the bowl with plastic wrap and place in th fridge for a minimum of 1 hour.
Preheat oven to 375F and place chicken pieces on a baking sheet.
Bake in the oven for 1 hour or until the chicken is cooked through and the internal temperature reaches 165F