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oven-baked pork chops

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commandcooking.com
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Prep Time: 30 minutes

Cook Time: 30 minutes

Total: 30 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Preheat the oven to 425 degrees F.

Step 2

Pour the butter into a 9x13-inch baking dish.

Step 3

Whisk together the egg, the milk, and the pepper in a shallow dish.

Step 4

Place the stuffing mix in a separate shallow dish.

Step 5

Dip the pork chops in the egg mixture and then coat them in the stuffing mix.

Step 6

Lay the pork chops in the prepared dish.

Step 7

Bake the chops for 10 minutes.

Step 8

Flip the chops and bake until no longer pink in the center and the juices run clear, about 10 minutes. The pork should read 145 degrees F internally.

Step 9

Serve.

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