Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Preheat the oven to 425 degrees F.
Step 2
Wash, scrub, and dry the potatoes thoroughly.
Step 3
Rub bacon grease (or olive oil) all over the potatoes.
Step 4
Rub salt all over the potatoes.
Step 5
Using a fork, poke about 5-6 holes all around each potato.
Step 6
Place the potatoes directly on a baking sheet; bake for about 45-60 minutes.
Step 7
Right after they come out of the oven you want to release the steam. Using a sharp knife, make a long slit in the top of the cooked potato, then squeeze it open using a clean dish towel.
Step 8
Enjoy as is, or serve with your favorite toppings!
Your folders

330 viewsthekitchenwhisperer.net
5.0
(10)
Your folders

275 viewsbellyfull.net
5.0
(2)
45 minutes
Your folders

235 viewsdinneratthezoo.com
5.0
(29)
45 minutes
Your folders

507 viewstastesoflizzyt.com
5.0
(5)
25 minutes
Your folders

379 viewscookwewill.com
4.3
(4)
45 minutes
Your folders

283 viewsspendwithpennies.com
5.0
(8)
20 minutes
Your folders

186 viewsfamilydinners.com
5.0
(82)
60 minutes
Your folders

2661 viewstastesoflizzyt.com
5.0
(67)
45 minutes
Your folders

450 viewscookingclassy.com
35 minutes
Your folders
75 viewscookingclassy.com
Your folders

237 viewsmccormick.com
1 hours
Your folders

214 viewstoasterovenlove.com
4.4
(49)
45 minutes
Your folders

163 viewsrealsimplegood.com
4.8
(72)
35 minutes
Your folders

665 viewsrecipetineats.com
5.0
(293)
30 minutes
Your folders

222 viewsfood.com
5.0
(10)
1 hours
Your folders
68 viewsrecipetineats.com
Your folders

222 viewsthenaturalnurturer.com
5.0
(6)
45 minutes
Your folders
49 viewsthenaturalnurturer.com
Your folders

259 viewssugarsaltmagic.com
5.0
(7)
28 minutes