Step 1

Defrost fish and pat dry with a paper towel. Place in a baking dish or a plastic Ziploc bag to marinate.

Step 2

Whisk together soy sauce, brown sugar and rice vinegar and pour over fish. Work marinade into fish and allow to marinate in the refrigerator for at least 3 hours up to overnight.

Step 3

Ensure oven rack is 6 inches from broiler. Preheat oven's broiler and place marinated fish onto a broiler rack. Allow the door to be open slightly ajar to monitor roasting.

Step 4

Broil fish for about 10 minutes under the broiler or until the fish flakes easily with a fork. Season with pepper to taste and top with green onions and serve.

Step 5

Follow recipe as written until broiling instructions. Place marinated fillets in the air fryer basket and air fry for 10 minutes at 375F or until cooked through.