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Step 1
Preheat the oven to 400 degrees F.
Step 2
Grease a 9x13-inch casserole dish.
Step 3
Place the potatoes in an even layer in the prepared casserole dish.
Step 4
Sprinkle the onion and the bacon over the potatoes.
Step 5
Dot the potatoes with the butter.
Step 6
Season the potatoes with the salt and the pepper.
Step 7
Cover the dish with foil.
Step 8
Bake for 45 minutes.
Step 9
Remove the foil and stir the potatoes.
Step 10
Turn the oven to broil and allow the potatoes to brown until crispy, about 5 minutes.
Step 11
Serve immediately.