5.0
(4)
Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Preheat oven to 400F
Step 2
With your hands, peel the paper outside of the garlic, to expose the cloves. Take care to keep the bulbs together and not break them apart while you're peeling
Step 3
Taking a sharp knife, cut the top of each garlic bulb straight off, about 1/2 inch down from the top. This should cut into most of the cloves to expose the interior.
Step 4
Top each bulb with 1/4 tablespoon and massage into the cut side of each bulb.
Step 5
Wrap each bulb in tin foil and place into the cups of a muffin pan, cut side up.
Step 6
Bake for 35-40 minutes or until each clove is tender.
Step 7
To eat, pinch from the outside and the clove should come easily out of the skin. Enjoy!
Your folders
nutmegnotebook.com
5.0
(2)
Your folders
jerseygirlcooks.com
Your folders
cravingcalifornia.com
5.0
(11)
45 minutes
Your folders
inspiredtaste.net
5.0
(2)
45 minutes
Your folders
cookeatgo.com
2.6
(12)
40 minutes
Your folders
food.com
30 minutes
Your folders
foodandwine.com
4.0
(3.2k)
Your folders
thespiceguyco.com
4.0
(3)
12 minutes
Your folders
healthyfitnessmeals.com
5.0
(6)
60 minutes
Your folders
houseofnasheats.com
4.4
(88)
25 minutes
Your folders
momontimeout.com
5.0
(12)
20 minutes
Your folders
momontimeout.com
Your folders
mccormick.com
45 minutes
Your folders
bettycrocker.com
5.0
(33)
Your folders
finecooking.com
Your folders
taste.com.au
240 minutes
Your folders
allrecipes.com
25 minutes
Your folders
insearchofyummyness.com
4.7
(15)
20 minutes
Your folders
theviewfromgreatisland.com
4.8
(4)
60 minutes