Step 1

Preheat oven to 400F. Line a large baking sheet with parchment.

Step 2

Place green beans on baking sheet. Toss in olive oil, minced garlic, salt, and pepper. Spread in an even layer after tossing.

Step 3

Sprinkle grated parmesan over green beans, covering evenly.

Step 4

Transfer green beans to the oven for about 20 minutes, or until they are lightly browned and the cheese is melted and slightly crispy. The beans should be fork-tender, but still have a crunch to them!

Step 5

Remove green beans from oven and top with freshly squeezed lemon juice and parsley. Season with extra salt and pepper, as needed. Serve hot!