Step 1

Add the pepitas to a medium-sized bowl. Drizzle oil on top & add the additional ingredients depending on flavor variation. Toss pepitas or use a fork to stir, coating them evenly.

Step 2

Transfer the pepitas to a lined baking sheet. Use a spoon/spatula/fork to arrange them in a single layer.

Step 3

Bake at 350°F (180°C) for about 12 minutes*. For best results, stir them about halfway through to ensure even baking.

Step 4

Serve & enjoy! They'll be scorching hot when you remove them from the oven so allow a few minutes for them to cool down a little first.