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oven roasted potatoes & bell pepper
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Prep Time: 15 minutes

Cook Time: 40 minutes

Servings: 8

Cost: $1.48 /serving


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Preheat oven to 450°F. Toss potatoes, onion and bell pepper with oil in large bowl. Sprinkle with seasoned salt and pepper; toss to coat well. Spread potato mixture in single layer on foil-lined 15x10x1-inch baking pan.Roast 40 minutes or until potatoes are tender and golden brown, stirring halfway through cooking.

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