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oven roasted potatoes

4.6

(1.7k)

www.allrecipes.com
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Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Preheat oven to 475 degrees F (245 degrees C).

Step 2

In a large bowl, combine oil, garlic, basil, marjoram, dill weed, thyme, oregano, parsley, red pepper flakes, and salt. Stir in potatoes until evenly coated. Place potatoes in a single layer on a roasting pan or baking sheet.

Step 3

Roast for 20 to 30 minutes in the preheated oven, turning occasionally to brown on all sides.

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