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Ingredients

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Instructions

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Step 1

Prepare brownies according to package. Pour in to in an 8x8 pan that has been sprayed and lined with parchment paper or foil.

Step 2

Place Kit Kat pieces into brownie and press down to make sure they are really in the batter good.

Step 3

Bake brownies according to package directions.

Step 4

Let brownies cool.

Step 5

Next in a large saucepan combine chocolate chips, Nutella and butter and cook over medium heat until all has melted. Keep stirring so that chocolate does not burn.

Step 6

Stir in vanilla, Oreos, and cereal until evenly combined.

Step 7

Pour over brownies and smooth. Chill until chocolate is set, about 2 hours.

Step 8

Cut into squares to serve

Step 9

Store airtight for up to 3 days. You can store these at room temperature or in refrigerator.

Step 10

Recipe adapted from Cookies and Cups

Step 11

http://cookiesandcups.com/peanut-butter-cup-crack-brownies/