Name: Overnight Oats Recipe
Prep time: 5 min
Ingredients: 2 cups old-fashioned rolled oats; 2 cups dairy milk or unsweetened non-dairy milk; 1 cup plain Greek or non-dairy yogurt; 3 tablespoons maple syrup or honey; 1 tablespoon chia seeds (optional); 1/4 teaspoon ground cinnamon; 1/4 teaspoon kosher salt; Optional toppings: fruits, nuts, seeds, nut butter

Old-fashioned oats are mixed with milk and yogurt for a portable, make-ahead breakfast that&#x27;s cool, creamy, and subtly sweet.

Overnight Oats Recipe

oats

dairy milk or unsweetened non-dairy milk

plain Greek or non-dairy yogurt

maple syrup

chia seeds (optional)

cinnamon

salt

Optional toppings: fruits, nuts, seeds, nut butter

Add ingredients to a large bowl. Place all the ingredients in a large bowl.

Stir together. Stir together until well combined.

Cover and refrigerate overnight. You can divide the oats into individual jars at this point if desired. Cover and refrigerate for at least 4 hours, preferably overnight. 

Stir before serving. Stir again before serving with desired toppings.

Overnight Oats Recipe

Prep Time: 5 minutes

Servings: 4

Ingredients

Instructions

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