Step 1

Preheat oven to 375 degrees

Step 2

Toss peeled apple slices with maple syrup, melted coconut oil, cinnamon, ginger, nutmeg, and sea salt until well coated.

Step 3

Spread in a thin layer on a baking sheet lined with a silicone baking mat or parchment paper.

Step 4

Place in the oven and bake for 15 minutes.

Step 5

Take out, stir, spread evenly, and return to the oven.

Step 6

Bake for another 7 minutes, and stir again.

Step 7

Return to the oven for another 7-9 minutes, until apples are tender and the sauce is thick and caramelized.

Step 8

Let cool slightly and enjoy as desired!

Step 9

They will keep well in the refrigerator for up to 1 week. Re-heat slightly before serving.