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Export 9 ingredients for grocery delivery
Step 2
Peel and spiralize rutabaga. Set aside.
Step 3
In a medium bowl, combine all ingredients aside from 1 tbsp sesame oil and whisk until incorporated. Set aside.
Step 7
Heat a medium saucepan over medium heat, add sesame oil and rutabaga noodles and cook until soft (about 5-7), stirring them regularly.
Step 11
When rutabaga noodles are soft, add sauce and heat through.
Step 12
Serve right away. And if you wish, add shelled edamame and sprouts.
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