4.7
(15)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Heat waffle iron and grease well. Set aside.
Step 2
In a medium mixing bowl whisk 1 egg (you can also use 2 egg whites). Add in grated sweet potato–should be around a heaping cup–plus seasonings and 1 tsp oil. Mix well until thoroughly combined. Once waffle iron has fully heated, pack in sweet potato hash mixture into iron, covering all of the quadrants. Press waffle iron down gently and allow sweet potato to cook about 4-5 minutes, until lightly golden.
Step 3
While the waffle is cooking saute kale in pan with oil on medium heat until slightly crispy, about 3-4 minutes. Fry or scramble eggs in same pan (remove kale or keep in, your choice) to personal preference.
Step 4
Once sweet potato waffle is ready gently remove with butter knife and transfer to plate. Layer on kale, fried egg, and avocado slices. Finish with salt and pepper if you wish and enjoy!
Your folders
justapinch.com
5.0
(1)
15 minutes
Your folders
eatingwell.com
Your folders
purewow.com
3.6
(15)
8 minutes
Your folders
thisishowicook.com
5.0
(3)
Your folders
thehealthyfoodie.com
4.8
(4)
20 minutes
Your folders
physicalkitchness.com
5.0
(8)
Your folders
tastesoflizzyt.com
4.9
(56)
35 minutes
Your folders
asweetalternative.com
5.0
(1)
38 minutes
Your folders
sweetteaandsprinkles.com
20 minutes
Your folders
purewow.com
Your folders
kingarthurbaking.com
4.8
(32)
45 minutes
Your folders
paleorunningmomma.com
10 minutes
Your folders
wickedspatula.com
Your folders
onegoodthingbyjillee.com
15 minutes
Your folders
parents.com
Your folders
veggieinspired.com
5.0
(7)
20 minutes
Your folders
downshiftology.com
5.0
(31)
20 minutes
Your folders
healthy-liv.com
5.0
(9)
80 minutes
Your folders
sweetpotatosoul.com
15 minutes