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paleo & whole30 homemade mayo

5.0

(1)

kaylaskitchandfix.com
Your Recipes

Total: 2 minutes

Servings: 2

Ingredients

Remove All · Remove Spices · Remove Staples

Export 4 ingredients for grocery delivery

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Instructions

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Step 1

Add all of the ingredients to a wide rimmed jar (I use the mason jar pictured in this recipe) and place your immersion blender at the bottom of the glass.

Step 2

Begin blending the ingredients and watch it turn to a light and fluffy mixture. Blend on the bottom for 30 seconds to 1 minute.

Step 3

Start to slowly raise the immersion blender towards the top while continuing to blend. The mayo should form and thicken.

Step 4

Blend additionally if needed until thickened and completely combined.

Step 5

Store in an air tight container for 1-2 weeks in the fridge.

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