Paloma Spritz

Name: Paloma Spritz
Prep time: 5 min
Total time: 5 min
Ingredients: 4 ounces blanco tequila; 4 ounces fresh grapefruit juice (plus wedges for garnish); 4-6 ounces sparkling water ((we're topo chico fans)); 1 ounce lime juice; Coarse sea salt (for the rim of the glasses); ice

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 2

Author : Gaby Dalkin

classic cocktail paloma spritz

Ingredients

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4 ounces blanco tequila4 ounces fresh grapefruit juice (plus wedges for garnish)4-6 ounces sparkling water ((we're topo chico fans))1 ounce lime juiceCoarse sea salt (for the rim of the glasses)ice

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Instructions

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Step 1

Salt the rim of 2 cocktail glasses by rubbing a grapefruit or lime wedge around each edge and dipping them into a small plate of salt. Fill each glass halfway with ice.

Step 2

In a cocktail shaker, combine the tequila, grapefruit juice and lime juice with some ice. Shake for 30 seconds and then fill each glasses with equal amounts of the mixture. Top with the sparkling water and garnish with grapefruit wedge.