5.0
(5)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Preheat a skillet on high heat with canola oil. Add shredded carrot to the skillet and cook until the carrots soften. Remove from skillet and set aside.
Step 2
Add sesame oil to the same skillet and fry noodles until they get crispy edges. Add carrots back to the noodles and add in the chopped green onions.
Step 3
To create the sauce, combine soy sauce together with hoisin sauce and pressed garlic. Add the sauce mixture to the cooking ingredients.
Step 4
After a few minutes, add bean sprouts and stir to combine everything together. Remove from the heat and serve while everything is still warm.
Your folders
dinneratthezoo.com
5.0
(15)
15 minutes
Your folders
blackberrybabe.com
4.7
(6)
15 minutes
Your folders
cooking.nytimes.com
5.0
(1.7k)
Your folders
omnivorescookbook.com
4.8
(11)
15 minutes
Your folders
foodnetwork.com
25 minutes
Your folders
tiffycooks.com
15 minutes
Your folders
littlespicejar.com
4.8
(33)
15 minutes
Your folders
thewoksoflife.com
5.0
(13)
20 minutes
Your folders
streetsmartkitchen.com
5.0
(2)
15 minutes
Your folders
cookerru.com
5 minutes
Your folders
healthynibblesandbits.com
35 minutes
Your folders
thewoksoflife.com
5.0
(45)
20 minutes
Your folders
agoudalife.com
5.0
(1)
25 minutes
Your folders
thewoksoflife.com
Your folders
pickledplum.com
5.0
(2)
10 minutes
Your folders
vegrecipesofindia.com
5.0
(1)
20 minutes
Your folders
thetwincookingproject.net
5.0
(1)
15 minutes
Your folders
beyondkimchee.com
15 minutes
Your folders
americastestkitchen.com
4.3
(10)