Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

pan seared filet mignon

gregfly.com
Your Recipes

Prep Time: 45 minutes

Cook Time: 15 minutes

Servings: 2

Ingredients

Remove All · Remove Spices · Remove Staples

Export 2 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Remove filets from fridge and season to taste with salt and pepper, let come to room temperature

Step 2

Pre-heat oven to 400 degrees

Step 3

About 15-20 minutes before cooking filets, place cast iron skillet into oven

Step 4

Remove hot pan from oven, place on burner over medium high heat, add some cooking oil, I typically use a little avocado oil plus butter

Step 5

Once butter has melted, place steaks into sizzling hot pan and let sit for 7-8 minute, until it develops a nice brown crust

Step 6

Turn steaks over and place pan into oven, using a glove or towel, for another approx. 7 or so minutes

Step 7

For medium rare Filet Mignon, remove steaks from oven when internal temperature reaches about 120 degrees, they will rise a few more degrees after taking them out of the oven

Top Similar Recipes from Across the Web