Pan Seared Pork Chops
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Prep Time: 4 minutes
Cook Time: 10 minutes
Total: 14 minutes
Servings: 4
Cost: $7.30 /serving
Author : HappyVal
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Marinade chops in oil and vinegar (for at least 30 minutes or up to 3 hours).
Step 2
Season chops and heat a black iron skillet or shallow fry pan.
Step 3
(Medium/High heat) When pan is hot sear chops (do not turn for 3 minutes) then flip and sear other side.
Step 4
(searing will seal in the juices so chops will not dry out).
Step 5
As soon as chops are done remove them and put butter and onions into pan.
Step 6
Cook till onions are done to desired consistency.
Step 7
Enjoy!