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Export 13 ingredients for grocery delivery
Step 1
In a medium bowl combine all the ingredients for the marinade. Add the chicken and mix to coat; allow to marinate for 20-30 minutes or overnight.
Step 2
Combine all the ingredients for the sauce in another small bowl. Set it aside.
Step 3
Heat oil in a large skillet over high heat. Once the skillet is smoking, add the chicken in a single layer (don't overcrowd the skillet to get a good sear). Cook until browned, flipping and mixing as needed. Once cooked, remove from the skillet and set aside.
Step 4
Add the mushrooms and zucchini to the skillet and cook until vegetables are crisp tender ( about 2-3 minutes), mixing frequently.
Step 5
Reduce the heat to medium low and add the chicken back to the skillet. Add the garlic and ginger and cook for 1 minute, stirring frequently.
Step 6
Finally, pour the sauce into the skillet, mix everything to coat. Stir fry until the sauce thickens.
Step 7
Serve immediately.
Step 8
Enjoy!
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