Step 1

firstly, in a pan heat 2 tbsp oil and add 1 tsp butter.

Step 2

saute 2 clove garlic on medium flame.

Step 3

now add 1 onion and saute well. do not brown the onions.

Step 4

further, add ½ capsicum and saute slightly.

Step 5

add 2 tomato and saute until tomatoes turn soft and mushy.

Step 6

keeping the flame on low, add ½ tsp turmeric, 1 tsp chilli powder, 1 tsp pav bhaji masala and ½ tsp salt.

Step 7

mix well making sure all the spices are well combined.

Step 8

now add 2 tbsp tomato sauce and mix well. make sure the mixture is of smooth consistency.

Step 9

further, add 1 cup paneer and mix without breaking them.

Step 10

add 2 tbsp coriander and mix well, paneer stuffing is ready.

Step 11

to prepare the burger, slice the burger bun.

Step 12

spread 2 tbsp of prepared paneer mixture on one side of the bun.

Step 13

on the other half of burger bun spread 1 tsp green chutney.

Step 14

close the bun and press gently.

Step 15

now heat 1 tsp butter, ¼ tsp pav bhaji masala and 1 tsp coriander. mix on low flame.

Step 16

now toast the burger bun both the sides.

Step 17

finally, enjoy paneer burger with tomato sauce.