5.0
(5)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
In a four-quart non-stick saucepan over medium high heat, place dry pasta, milk, salt, and mustard.
Step 2
Bring to a simmer, stirring frequently over medium low heat until pasta is cooked and sauce has thickened, ( about 20-30 minutes).
Step 3
Remove pan from the heat and stir in the butter and cheese. Garnish with parsley and serve immediately.
Your folders

400 viewsshugarysweets.com
4.6
(613)
20 minutes
Your folders

287 viewsmodernhoney.com
5.0
(4)
15 minutes
Your folders
59 viewsmodernhoney.com
Your folders
235 viewsthekitchn.com
Your folders

231 viewsdelish.com
5.0
(1)
Your folders

120 viewstheslowroasteditalian.com
5.0
(3)
30 minutes
Your folders

478 viewsgreatlakesprepping.com
40 minutes
Your folders
92 viewstherecipecritic.com
Your folders

426 viewstherecipecritic.com
5.0
(17)
30 minutes
Your folders

552 viewsshugarysweets.com
4.6
(337)
20 minutes
Your folders

123 viewspassionatepennypincher.com
Your folders

142 viewsforktospoon.com
10 minutes
Your folders
73 viewsforktospoon.com
Your folders
61 viewssnappygourmet.com
Your folders

150 viewsvegnews.com
Your folders

119 viewstheslowroasteditalian.com
25 minutes
Your folders

237 viewsthisoldgal.com
5.0
(1)
2 minutes
Your folders

103 viewscdkitchen.com
5.0
(35)
45
Your folders

232 viewsthewoodenspooneffect.com