Panfried Potato Hash Browns
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Prep Time: 20 minutes
Cook Time: 75 minutes
Total: 95 minutes
Servings: 6
Cost: $7.21 /serving
Author : Fat Berta
Ingredients
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Instructions
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Step 1
Peel and boil the potatoes and zucchini in salted water. Remove them with a slotted spoon and leave to drain.
Step 2
Mash them in a large bowl, add the crumbled feta cheese, flour , eggs, ground onions and garlic , spices to them. Stir to obtain a mash. Heat the butter in a skillet. Take large spoonfuls of the potato mixture and form hash browns.
Step 3
Fry the hash browns in the heated butter. Cook each side for about 3 minutes. Once ready, these hash browns can be served with garlic yoghurt sauce.