Step 1

Bake cake according to the directions. Allow to cool completely before frosting.

Step 2

To make frosting, combine heavy whipping cream, confectioners sugar, and vanilla in a stand mixer with the whisk attachment. Whisk until stiff peaks form.

Step 3

Decorate cake with frosting. Add cut strawberries between the two cake layers. Then finish by decorating the top of the cake with sliced and whole strawberries. Garnish with flowers.