Pap (Botswana)

foreignfork.com
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Cook Time: 15 minutes

Servings: 6

Cost: $0.30 /serving

Pap (Botswana)

Ingredients

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Instructions

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Step 1

Bring the beef broth to a boil in a large pot.

Step 2

Once the broth is boiling, use a whisk to stir in cornmeal slowly.

Step 3

Let simmer, stirring occasionally, for about 15 minutes until it thickens. You may need to transition to a wooden spoon as the pap continues to thicken.

Step 4

Make sure to serve immediately, because the pap will thicken as it cools.

Step 5

Leave a review telling me how your pap-making went!

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