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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 400F.
Step 2
In a small bowl, mix together the olive oil, brown sugar, smoked paprika, garlic powder, onion powder, salt, and black pepper. Set aside.
Step 3
Remove any excess fat from the chicken thighs, pat them dry with a paper towel, and place them in a large bowl. Pour the olive oil mixture over the chicken and toss to coat making sure to completely cover each chicken piece in the spice mixture.
Step 4
Place the chicken thighs in a single layer in a 9x9 baking dish. Cook for 40 minutes until the chicken is cooked through, juices run clear and a meat thermometer inserted into the thickest part of the chicken reads 165F.
Step 5
Allow the chicken to rest for 5 minutes before garnishing with fresh chopped parsley and serving.