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parmesan cheese crisps recipe by tasty



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Total: 30 minutes

Servings: 12


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Step 1

Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper.

Step 2

Place the Parmesan cheese by the tablespoonful in small piles on the baking sheet. Flatten the piles out evenly and sprinkle dried basil over the cheese.

Step 3

Bake for 5-7 minutes, or until golden brown and the edges start to crisp up.

Step 4

0.33g total carbs0.3g dietary fiber0.30g net carbs per serving (12 crisps)

Step 5


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