Parmesan Crusted Lemon Pepper Tilapia Recipe - Best Tilapia Recipes

Name: Parmesan Crusted Lemon Pepper Tilapia Recipe - Best Tilapia Recipes
Total time: 40 min
Ingredients: 4 tilapia filets about 4 oz each; 3/4 cup grated Parmesan cheese; 1/8 teaspoon salt see note; 1 tablespoon lemon pepper; 1 tablespoon chopped parsley; 1 tablespoon olive oil; 1/4 cup shredded Parmesan; 1/4 cup diced green onions optional; lemon cut into wedges

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Total: 40

Servings: 4

Parmesan Crusted Lemon Pepper Tilapia Recipe - Best Tilapia Recipes

Ingredients

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Instructions

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Step 1

Preheat the oven to 400F.

Step 2

Mix together the grated Parmesan, lemon pepper, parsley and salt. Drizzle the tilapia with olive oil, then coat with the cheese mixture, pressing it in lightly with your fingers to make sure it sticks. sprinkle lightly with shredded parmesan. Transfer to foil lined baking sheet.

Step 3

Bake until the fish is opaque in the thickest part, about 10 minutes.

Step 4

To brown further, broil for about 5 more minutes until cheese crust is slightly crispy (watch carefully to make sure fish doesn't burn)

Step 5

Top with green onions and serve and serve with lemon wedges, optional.

Step 6

Enjoy!