4.4
(177)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Lightly grease a 9x13" baking dish with non-stick cooking spray.
Step 2
Arrange the chicken breasts evenly out in the prepared dish. Salt & pepper them.
Step 3
In a small mixing bowl, whisk together the mayonnaise, Parmesan cheese, Italian seasoning, and garlic powder until evenly combined.
Step 4
Add the mayo mixture in dollops evenly out over the chicken, then use a spatula to spread as necessary to cover the chicken completely.
Step 5
Bake the chicken at 400° for 20-25 minutes, or until an a meat thermometer reads 165°. If the cheesy crust is browning too much before the meat's done, loosely tent with aluminum foil.
Step 6
Remove the baking dish from the oven, and let the chicken rest for 5 minutes before serving.
Your folders

907 viewshiddenvalley.com
25 minutes
Your folders

75 viewsclonef.com
15 minutes
Your folders
221 viewsthatlowcarblife.com
3.8
(31)
25 minutes
Your folders

658 viewsonceuponachef.com
5.0
(68)
Your folders

222 viewshappyhomeschoolnest.com
4.0
(1)
20 minutes
Your folders

223 viewsmamalovesfood.com
25 minutes
Your folders

403 viewscincyshopper.com
4.7
(82)
7 minutes
Your folders

287 viewsallrecipes.com
4.6
(289)
20 minutes
Your folders

378 viewshiddenvalley.com
25 minutes
Your folders

513 viewscookingclassy.com
5.0
(1)
16 minutes
Your folders

267 viewsfoodiecrush.com
5.0
(79)
20 minutes
Your folders

273 viewssteamandbake.com
4.0
(3)
12 minutes
Your folders

180 viewssidechef.com
4.8
(9)
Your folders

100 viewssmalltownwoman.com
4.9
(35)
6 minutes
Your folders

162 viewsinsanelygoodrecipes.com
18 minutes
Your folders

81 viewseatingonadime.com
5.0
(1)
20 minutes
Your folders
53 viewseatingonadime.com
Your folders

25 viewscooking.nytimes.com
5.0
(3.1k)
40 minutes
Your folders

349 viewskalynskitchen.com
4.4
(81)
35 minutes