Step 1

Preheat oven to 450 degrees.

Step 2

Mix Parmesan cheese, breadcrumbs, paprika, parsley, garlic powder and pepper together in a pie plate.

Step 3

Put olive oil in a frying pan and heat on medium-high. Swirl the pan to coat.

Step 4

Dip each pork chop in the bread crumb mixture. Pat to make it stick if needed.

Step 5

Add pork chops to pan and saute for 2 minutes on each side until golden brown. Place in a glass baking dish or leave it in the pan if it is oven safe.

Step 6

Place pork chops in preheated oven for 8-10 minutes or until internal temp reaches 145 degrees. Remove from oven and let rest for 5 minutes.