Step 1

Preheat oven to 425˚F (220˚F).

Step 2

In a bowl or ziploc bag, add the cauliflower florets and olive oil and stir until fully combined.

Step 3

Add the garlic powder, salt, breadcrumbs, and Parmesan. Stir until fully coated.

Step 4

Spread the cauliflower on a greased, foil-lined baking sheet.

Step 5

Bake for 20 minutes. Stir the cauliflower and bake for an additional 10.

Step 6

Enjoy!