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parmesan-roasted tomatoes
4.6
(14)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 6
Cost: $2.32 /serving
Author : Butch Chandler
Ingredients
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Instructions
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Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Place tomatoes in a bowl and toss gently with olive oil and season with salt and pepper. Arrange on a baking sheet and top each tomato half with Parmesan cheese.
Step 3
Bake in the preheated oven until Parmesan cheese is melted and slightly browned, 15 to 20 minutes.
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