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parsley chimichurri
4.7
(10)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 3
Author : Sonja Overhiser
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Slice off the tops of the green onions.
Step 2
In an immersion blender or small sauce blender, blend all ingredients until a smooth sauce forms, (if necessary, stop and mix the ingredients to allow them to fully blend).
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