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parsley pesto
0www.marthastewart.com
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Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 3.5
Cost: $5.46 /serving
Author : Martha Stewart
Ingredients
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Instructions
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Step 1
Pulse garlic, almonds, parsley, oil, and orange zest in a food processor until finely chopped. Season with salt and pepper.
Step 2
Freeze in ice-cube trays, or store in the refrigerator for up to 2 days.
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