4.5
(4)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Cut each passion fruit in half, taking care not to spill the juices out.
Step 2
With a spoon, scoop the passion fruit flesh and seeds into a blender.
Step 3
Add 3 cups water and close the blender lid. Set blender to the lowest setting and blend, at about 20 second intervals, until the flesh is pureed into a juice. The seeds will break, but be careful not to blend so much that they become finely ground.
Step 4
Pour the juice through a fine mesh sieve into a glass storage container/pitcher/jar and discard the seeds.
Step 5
Stir in as much water as you'd like to thin the juice.
Step 6
Whisk in stevia or agave to taste. Passion fruit is very tart, and some like it that way, while others prefer sweetening it up quite a bit.
Your folders

214 viewsthelittleepicurean.com
5.0
(1)
Your folders

319 viewscookingontheweekends.com
Your folders

106 viewshealthiersteps.com
5.0
(1)
10 minutes
Your folders

112 viewsrakskitchen.net
5.0
(1)
Your folders

186 viewsthisbagogirl.com
Your folders

212 viewsperudelights.com
40
Your folders

147 viewsliveeatlearn.com
5.0
(5)
Your folders

326 viewsbbcgoodfood.com
Your folders
376 viewsoliviascuisine.com
4.5
(60)
5 minutes
Your folders
152 viewsoliviascuisine.com
Your folders

171 viewsbbcgoodfood.com
Your folders

192 viewsbraziliankitchenabroad.com
5.0
(43)
Your folders

106 viewsgreensofthestoneage.com
10
Your folders

355 viewsbbcgoodfood.com
15 minutes
Your folders

562 viewsbbc.co.uk
5.0
(1)
10 minutes
Your folders

309 viewsbonappetit.com
2.8
(10)
Your folders

159 viewsyuzubakes.com
5.0
(1)
Your folders

189 viewsvnifood.com
5.0
(1)
15 minutes
Your folders

402 viewsabakingjourney.com
4.7
(3)
60 minutes