Pasta Salad with White Beans and Corn

Step 1

Cook the pasta in plenty of rapidly simmering water until al dente. Drain and rinse under cool water, then drain well again.

Step 2

Combine the pasta with the remaining ingredients and the dressing in a serving bowl, and toss well.

Step 3

Cover and refrigerate until needed, or let stand at least 15 minutes at room temperature to allow the flavors to blend before serving.