Step 1

Cook your bacon until it is nice and crispy and set aside.

Step 2

Cook pasta according to package directions and drain. Return to the hot pasta pot.

Step 3

Put the pot on the lowest heat setting on your stove and stir in butter and sour cream. Stir until both are melted and combined into the pasta.

Step 4

Stir in scallions, poppy seeds and cooked bacon.

Step 5

Serve at once on warmed plates.