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Export 10 ingredients for grocery delivery
Step 1
Preheat the oven to 375 degrees Fahrenheit.
Step 2
Pour the pecan halves in the pie crust.
Step 3
In a large mixing bowl, whisk together corn syrup, brown sugar, eggs, vanilla extract, cinnamon and melted butter.
Step 4
Pour this mixture over the pecans in the crust.
Step 5
Bake for 30 minutes. Remove from the oven and cool completely.
Step 6
Add all the ingredients to a medium saucepan.
Step 7
Heat over medium heat and whisk together until the sugar is dissolved.
Step 8
Drizzle the caramel sauce over the cooled pie.
Step 9
Then it’s ready to serve and enjoy!
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