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paula deen's 5-minute fudge

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 36

Cost: $0.24 /serving


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Step 1

Add the sugar, evaporated milk and butter to a saucepan over medium heat. Bring to a bowl stirring often.

Step 2

Boil for 5 minutes.

Step 3

Remove the saucepan from the heat and whisk in the chocolate and marshmallows. Continue to stir until the marshmallows are completely melted.

Step 4

Mix in the vanilla extract and pecans.

Step 5

Layer in the bottom of a well greased 9x9 baking dish and place into the fridge or freezer to set until hardened.

Step 6

Cut into 36 pieces and serve.

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