Step 1

Preheat the oven to 350 degrees.

Step 2

Combine the cake mix, eggs, and butter with a handheld mixer until fully combined.

Step 3

Press mixture into a fully greased 9×13 baking pan.

Step 4

In another bowl, beat the softened cream cheese until smooth.

Step 5

Add pumpkin puree and beat again until smooth.

Step 6

Add the eggs, vanilla, and butter and beat together.

Step 7

Then, add in powdered sugar, cinnamon, nutmeg and mix well.

Step 8

Spread the pumpkin filling mixture on top of the crust mixture in the greased baking dish.

Step 9

Bake the cake for 40-45 minutes. The center should be a little doughy, even when it is done.

Step 10

Allow to cool for an hour.

Step 11

Serve with a dollop of whipped cream and enjoy!