4.6
(43)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Boil the peas for 4 minutes and drain.
Step 2
Add the flour, eggs, spring onion and half of the peas to a food processor and pulse until combined. *SEE NOTE 4
Step 3
Fold through the remaining peas, feta cheese and parsley.
Step 4
Fry tablespoons of the mixture in a little oil for approx 2 minutes on each side until golden.
Your folders
taste.com.au
4.7
(39)
15 minutes
Your folders
taste.com.au
4.5
(7)
25 minutes
Your folders
taste.com.au
4.0
(5)
25 minutes
Your folders
100daysofrealfood.com
Your folders
cooking.nytimes.com
4.0
(250)
Your folders
100daysofrealfood.com
4.2
(9)
15 minutes
Your folders
taste.com.au
4.2
(7)
15 minutes
Your folders
177milkstreet.com
40 minutes
Your folders
internationalcuisine.com
3.7
(11)
15 minutes
Your folders
brisbanetimes.com.au
30 minutes
Your folders
goya.com
Your folders
taste.com.au
3.0
(3)
45 minutes
Your folders
taste.com.au
4.6
(3)
20 minutes
Your folders
recipetineats.com
5.0
(1)
10 minutes
Your folders
womensweeklyfood.com.au
10 minutes
Your folders
taste.com.au
4.2
(5)
30 minutes
Your folders
howtomakedinner.com
4.1
(29)
10 minutes
Your folders
taste.com.au
40 minutes
Your folders
olivemagazine.com
25 minutes