Peach Bellini
4.5
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Prep Time: 5 minutes
Total: 10 minutes
Servings: 6
Cost: $4.08 /serving
Author : TBSP Angela
Ingredients
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Instructions
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Step 1
Puree peaches, water, lemon juice and sugar in a blender until smooth.
Step 2
Fill a champagne flute a quarter full of the puree and then top off with Prosecco, champagne or sparkling wine.