Step 1

Drain the peaches and empty into a large bowl. I just used my hands to mash them. Add flour, sugar and soda and mix well. Spray a 9 x 13 inch cake pan and pour in batter. Bake in a preheated 350 degree oven for 35 minutes.

Step 2

Boil everything but the nuts on top of the stove until thickens, remove from heat, stir in nuts and spread on cooled cake.